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Food Nutrition

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... address nutrition; poor nutrition and inadequate weight gain are associated with high rates of LBW infants and neonatal Work Cited Food Safety http://kidshealth.org/teen/food_f itness/nutrition/food_safety.html Work Cited Food Safety http://kidshealth.org/teen/food_f itness/nutrition/food_safety.html * Review of common foods eaten by students in the class and food's nutritional content. five food groups, and each group is essential for the general nutrition of the human body. However, each food group Page, Suzan. (October 15, 2003). Health and Nutrition: Good nutrition is as easy as vitamins A, B, C, D and E. Retrieved ...



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Sources list for FOOD NUTRITION:

Maurer, D. & Sobal, J. (1995). "Eating Agendas: Food and Nutrition as Social Problems." New York: Aldine de Gruyter.
Proper Nutrition

Karakaya, Sibel "Bioavailability of Phenolic Compounds" Critical Reviews in Food Science and Nutrition. (2004). 44. pp. 453-464.
Modern Day Nutrition

Goldstein, M. C., & Goldstein, M. A. (2002). Controversies in Food and Nutrition. Westport, CT: Greenwood Press.
Organic Food

Bioterrorism and food safety: What nutrition professionals need to know to educate the American public. (For Your Information). Date: 01/01/2002; Publication: Journal of the American Dietetic Association; Author: Peregrin, Tony
Bio-Terrorism

Simoons FJ (1981) Celiac disease as a geographic problem; in Walcher DN, Kretchmer N (eds): Food, Nutrition and Evolution. New York, Masson Publishing, 1981, pp 179-199.
Culture and Human Genetics

 


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